Home› Tender for Procurement Of Food Supplies (cut Fruits, Vegetables, And Fresh Fish) On A Unit Price Contract Basis, Japan

A procurement process for Procurement Of Food Supplies (cut Fruits, Vegetables, And Fresh Fish) On A Unit Price Contract Basis has been initiated by JAPAN COMMUNITY HEALTH CARE ORGANIZATION in Japan. The deadline for submissions is 28 Jul 2026.

Tender Notice

Tender Notice
Tender TI Ref No
534261412
Tender Date
19 Jun 2026
Tender Description
Tender for Procurement Of Food Supplies (cut Fruits, Vegetables, And Fresh Fish) On A Unit Price Contract Basis
Tender Deadline
⏰ 28 Jul 2026 Closing soon
Tender Project Location
Japan
Tender Sector
Agriculture and Related Services Tenders
Tender CPV
Fruit and vegetables Tenders
Tender Document Type
Tender Notice
Tender Organization Name
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